White Turkey Mac And Cheese

Name: White Turkey Mac And Cheese
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 3
Ingredients: 4 1/2 ounces gluten-free quinoa macaroni; 1 3/4 cup nonfat plain Greek yogurt; 2 ounces goat cheese; 1/2 cup fat-free mozzarella cheese; 1 tablespoon garlic, pureed; 1 teaspoon chopped chives; salt and pepper to taste

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White Turkey Mac And Cheese

Take your love of mac and cheese to the next level with this variation that can be incorporated into even the cleanest of meal plans. A dose of Greek yogurt helps bring the calorie count down and protein levels up, while favorite additions like goat cheese, mozzarella, and turkey help give the dish a hearty feel. Yum!

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Prep Time 5 min Cook Time 20 min Total Time 25 mins Servings: 3 Calories: 184

Ingredients

Servings

4 (strip low-sodium turkey bacon)
4 ¹⁄₂ ounces gluten-free quinoa macaroni
1 ³⁄₄ cup nonfat plain Greek yogurt
2 ounces goat cheese
¹⁄₂ cup fat-free mozzarella cheese
1 tablespoon garlic, pureed
1 teaspoon chopped chives
salt and pepper to taste

Instructions

1. Boil quinoa pasta and set aside.
2. Slice bacon into pieces and cook in a nonstick skillet with garlic paste on medium-high heat.
3. Reduce heat to medium and add one cup of Greek yogurt along with the goat cheese, chives, and mozzarella.
4. Cook until the sauce is an even consistency.
5. Let the sauce thicken, then remove from heat.
6. Add macaroni and the rest of the Greek yogurt. Mix.

Nutrition Facts

Amount Per Serving
Calories 183.98kcal

% Daily Value *
Total Fat 4g7%
Total Carbohydrate 23g8%
Protein 13g26%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

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White Turkey Mac And Cheese

White Turkey Mac And Cheese

White Turkey Mac And Cheese

Ingredients

Instructions

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